Thrilli Green Chilli Pickle is a unique blend of fresh green chillies and garlic, infused Extra Virgin Olive Oil and aromatic spices, which pop as you bite. 
It's the perfect accompaniment to Philadelphia Cream Cheese and oatcakes, for lazy suppers and picnics.
Mix with coconut milk for the beginnings of a great curry.  Try it spread on fish, then pop in the oven.  Combine with mayonnaise or yoghurt for dips. 
  
The original "all rounder" was the first 'jam' we
created after getting 'burnt' by a another home-
made offering. The response we received from
the first batch made was really encouraging
and a small production run followed and the
rest, as they say, is history! 

 

Thrilli Apple & Date Chatni is a wonderful, tangy chutney made from apple and date with a hint of ginger and chilli. A perfect accompaniment to go with your cheeseboard. Use as a vegetarian alternative for your Christmas mince pie filling
Sweet Thrilli Chilli is a good way to start the kids on their chilli journey. Super tasty with a hint of heat, its great spread on pizzas, in pasta dishes or
Thrilli Apple Chilli Drizzle tastes like a hot "honey".   It's delicious drizzled on toast instead of butter, or drizzle over meat, fish or vegetables before or after cooking.  Blended with balsamic vinegar, it makes a gorgeous salad dressing.  If you want a dinner party highlight, try some drizzled over a good vanilla ice cream and dark chocolate shavings.

 

 

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This site was last updated 26-09-07