Boursin & Grape Tartlets £1.30
Chicken Liver & Port Parfait piped in an Crisp Pastry Case Sprinkled with Chopped Pistachio Nuts £1.50
Mini Yorkshire puddings with Rare Roast Beef and Horseradish Sauce £1.55
Spinach Roulade with Herbed Mousse £1.15
Oak Smoked Salmon on thinly sliced Brown Bread with Fresh Dill & Cracked Black Pepper £1.55
Fresh crab & Ginger Samosas £1.55
Whole Asparagus in a Spinach Roulade filled with Roasted Red Pepper in Cream Cheese £1.15
Asparagus tips wrapped in Parma Ham £1.55
Miniature Choux Buns filled with Stilton & Herb Mousseline £1.15
Filo Parcels of Crispy Duck with Hoi Sin Sauce £1.55
Roquefort Cheese & Pecan on Wholemeal Toast £1.15
Dessert Items
Strawberries dipped in Dark Chocolate & White Chocolate £1.30
Bite-sized Fresh fruit Pavlova £1.30
Miniature Fruit Tartlets £1.30
Afternoon Tea - £15.90
2 Rounds of Smoked Salmon Sandwiches on Granary Bread with Lemon Wedges
Selection of Patisseries
Fresh Strawberries & Clotted Cream
Tea & Coffee
Please Note; These are the full costs of these menus. We do not add Service Charges, Minimum Cover Charges or VAT. We are also happy for customers to bring a picnic.