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Where possible we will use locally produced ingredients. Quality and price is always a priority. This enables us to offer exciting and popular homemade dishes such as,
Steak and Kidney Pie at £6.95
Home Boiled Gammon Ham with chunky chips and fried egg at £6.85.
Omelettes with various fillings at £5.95,
Baked Fresh Salmon fillet with chive butter at £9.25.
British Rump, Rib Eye and Gammon steaks, and Mixed Grills, from £10.95
Home baked fresh Baguettes with popular fillings at £3.65.
Jacket Potatoes from £2.95.
Homemade Beef or Fresh Vegetable Lasagne at £7.95.
A host of other dishes, including starters, from £3.65 and a comprehensive selection of homemade desserts at £3.85
The Sunday luncheon is extremely popular and booking is advisable. We offer a choice of two meats plus a vegetarian nut roast, all served with a minimum of 6 fresh vegetables and roast potatoes. A small alternative menu is available.
We will endeavour to cater for any allergy or dietary requirements. Please ask in advance.
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