A sample Dessert Menu

A selection of Devon and Somerset Cheeses
Deceptivly Rich Chocolate Tart with Butterscotch sauce
Lime and Coconut Panna-cotta with a Mango sauce
Classic Vanilla Crème brûlée
Lemon Tart with Blueberry Coulis
Selection of Sorbets or ice creams
Apple Crumble with Rum and Raisian Ice Cream
Ginger Brioch with Apricot sauce
Dessert wine
Late Harvested Orange Muscat and FloraGlass and Half Bottle

Tea or Coffee served with petits-fours

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