Aberdeenshire Slow Food Convivium
| Message From Our Chair | Who are we? | What are we up to? |
2003 has seen huge changes and challenges for those initially involved in the Slow Food Convivium; many starting new careers,expanding existing businesses,looking for new challenges at home & abroad and stepping up a gear in chosen careers. As a result many of the planned events never came to fruition. Despite this there were several other successful events including a Cheese & Wine evening at the Woodend Barn, Banchory in April and with our thanks to the Aberdeen Environmental Forum, there was another hugely successful Slow Food Harvest Supper in October.
Elsewhere another Convivium came into being in Highland & Moray championed by the team at Boath House. It is hoped that this will give us the opportunity to develop greater links and joint events. Should any of the other Scottish Convivia in need of web access like to piggy back on this site, please get in touch with Tim & Jane Summmers, who would be delighted to add extra pages, highlight events or set up links to other Convivia in Scotland. In the meantime, energy and ideas are much needed to drive things forward. Please get in touch if you are running an event that you'd like us to promote or if you have any ideas for Sow Food Events!